Looking for an incredible pre-Christmas food lovers dream escape? Look no further, Eccles Hotel and Spa have this unique offering available this weekend, Nov 17th – last minute indulgence is always a good idea!

This package includes:

  • A 2 night stay in a Double Bay View room
  • Breakfast on each morning
  • 3 course Dinner on Friday night
  • Complimentary glass of Prosecco
  • 8 course Tasting Menu on Saturday night designed by renowned Head Chef Eddie Attwell
  • Wine served with dinner

Click Here to Book

Unwind with a relaxing 2 night Stay in one of the beautiful Bay View rooms and wake to a leisurely breakfast overlooking Bantry Bay each morning. Start your West Cork Foodie Experience with a delightful 3 course Dinner served in the Garnish Restaurant on Friday night. On Saturday evening, enjoy a glass of Prosecco on arrival to the Restaurant and experience an incredible 8 course Tasting Menu designed by Award Winning Head Chef Eddie Attwell, paired with accompanying wines. This is an unmissable experience for any foodies!

Price: €720 per couple

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