In less than two hours from Dublin, a Champagne garden with some of the best views of Belfast Lough has reopened for summer – with a getaway offer to match. The Culloden Estate & Spa’s Bollinger Garden is back, pairing a new menu of sharing plates with Bollinger Champagne, cocktails, and a new spritz menu served on the lawns beside the hotel’s Cultra Inn. To coincide with the reopening, the hotel is offering an easy, close-to-home option for a summer escape without the airport. With 15 per cent off selected dates until August 31st, the hotel’s newly refurbished Garden rooms are available from €265 for two people including breakfast, a complimentary room upgrade and full spa access.
“The return of our Bollinger Champagne Garden signals the beginning of summer at the Culloden Estate & Spa. Each year we build on this unique experience with new food and drinks offerings. As well as an enticing summer spritz menu visitors and guests can enjoy dishes such as Véire Irish Wagyu Meatballs, Rockvale Farm Buffalo Chicken and Tiger Prawn Skewers,” said Cormac Fadden, General Manager of the Culloden Estate & Spa.
For more information, visit cullodenestateandspa.com
